Malvazija La Prima

Malvazija "La Prima" 2016

Recognized as the most important Croatian grape variety Malvasia comprises almost two thirds of the total wine production in the Istrian region.
Malvasia is a dry wine, with a golden/yellow color with green nuances. It has a creamy full body with a recognizable variety aroma and a pleasant and well rounded mineral taste.

Table Header


Vinistra Gold award


Decanter World Wine Awards Gold


Festival of Malvasia Gold


International Wine Challange Silver

Characteristics

Icon Image

Grape variety:

Istrian Malvasia

Icon Image

Vintage:

2017.

Icon Image

Vineyard:

"Kažeta" single vineyard 1954.

Icon Image

Vinification:

Harvested by hand at the start of October

Maceration 4 days

Pressing

Fermentation on natural yeast

Icon Image

Aging:

Wooden Acacia Barrique barrels for 12 months

6 months in bottle

Icon Image

Alcohol:

14,5 vol. %

Icon Image

Category:

Dry white wine

Icon Image

Bottle sizes

0,75 l 1,50 l

Icon Image

Serving temp.:

14 - 16 °C